CopperFieldLab

Genuine Pizza from Italy

Made with passion and age-old traditions starting in 1985

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Oven-Baked Tradition

Our pizzas are cooked in original wood-fired ovens for that true taste.

Locally Sourced Produce

Only the best local produce is chosen for our authentic pizzas.

Consistently Excellent

A top choice for Best Pizzeria in the local area for over five years.

Interesting Pizza Statistics

15,000+

Monthly Pizza Deliveries

28

Diverse Pizza Flavors

97%

Happy Customer Percentage

18

Awards in Culinary Excellence

Our Pizzeria's Timeline

1985

Started with a single oven and Napoli's family recipes.

1995

Relocation to our larger premise, incorporating classic wood-fired ovens.

2005

Received our inaugural Top Pizza in Town accolade and introduced unique dough mixture.

2015

Marked our 30-year milestone by launching a selection of gourmet pizzas.

2023

Maintaining our dedication to premium standards with eco-friendly measures.

Recent Blog Updates

The

Unlocking the Secret of Ideal Pizza Base

Learn the methods our chefs rely on for that impeccable crusty yet airy base.

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Top

2024's Top Pizza Toppings

Take a look at the innovative and favourite toppings of this year.

Read On
Juice

Perfect Juice Choices for Pizza Enthusiasts

Find out how to elevate your pizza with a matching selection of juices.

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